Nenthiram chips, also known as Upperi, are a popular snack in Kerala and Tamil Nadu. They are made from unripe nendran bananas, which are sliced thinly and then fried until crispy. Nenthiram chips are typically seasoned with salt and pepper, but they can also be flavored with other spices, such as chili powder or turmeric.
Nenthiram chips are a delicious and healthy snack. They are a good source of fiber and potassium, and they are low in calories and fat. Nenthiram chips are also a good source of antioxidants, which can help to protect your body against damage from free radicals.
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